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Nutrition

Meals / Nutrition

All Infants, Toddlers, Preschool, and school-age children will receive center provided, well balanced, and nutritious Breakfast, Lunch, and Afternoon snack. All meals will be prepared onsite and the preparation, servings, and nutritional needs will meet the USDA’s CACFP requirements.

Cooking or food related activities or discussion will be regularly implemented into the preschool classrooms. These activities will be educational and/ or experimental; we assure you that allergy information from children’s enrollment documents will be kept in mind when implementing these activities.

Should you want to bring treats to celebrate your child’s birthday you are welcome to do so. Please keep in mind the number or children in your child’s classroom and everything must be in the original store bought sealed package. Please see office personnel with any questions.

For infant meals, our center will provide all food including formula. Should you chose to use the formula we offer, we will not mix the formula, but will give you the powder to mix at home and bring bottles already mixed and ready to use. Please ensure you provide enough bottles for your infant to have while in our care. We will also give you a list of Jarred foods offered so you may make the choice of what your infant may have or not have. Should you wish to provide solids or formula you are welcome to do so as well. Please ensure that all infant formula and breast milk bottles or food containers brought from home are properly labeled and dated with the appropriate labels provided.

*Water is available to all children at all times of day including meals.  Children 12-24 Months are served Whole Milk,  24 Months and older receive 1% Milk.  Age appropriate substitutions made where necessary.

Mealtimes & Menus

  • Breakfast is from:  8:00 am – 9:00 am
  • Lunch is from:  11:00 am – 12:00 pm
  • Snack Time is between:  2:00 pm – 4:00 pm

Every month our menu’s will be updated and uploaded here to our website. They will be in .pdf document format (Adobe Reader) and by clicking on them you will be able to view them and download them so you may print the menu’s and keep them handy at all times. They will be located here on this page or at the bottom of every page for quick viewing and downloading.

   Download Breakfast Menu

   Download Lunch Menu

   Download Snack Menu

Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the agency (state or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at 800-877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (AD-3027), found online at http://www.ascr.usda.gov/complaint_filing_cust.html and at any USDA office, or write a letter addressed to USDA and provide in the letter all of

the information requested in the form. To request a copy of the complaint form, call 866-632-9992. Submit your completed form or letter to USDA by:

(1) Mail:   U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410

(2) Fax:    202-690-7442

(3) E-mail: program.intake@usda.gov

 

This institution is an equal opportunity provider.